OVERVIEW:
The same poppy plant used to make opium produces edible tiny, kidney-shaped seeds, which are used in various world cuisines because of their nutty taste that becomes spicy-sweet with heat. Poppy seeds contain only trace amounts of opium, not enough to have any psychological effects but enough to influence a drug test. The familiar blue poppy seeds are used to add flavor in a variety of foods like noodles, bread, everything bagels, pastries, stir-fries, and dressings.
Poppy seeds are believed to have natural sedative effects and may help support restful sleep. They are a great source of manganese, fiber, and healthy fats (omega-6s). The nutritious seeds also provide calcium, phosphorus and magnesium and are said to have properties that nourish the skin.
LATIN:
Papaver somniferum
ORIGIN:
Turkey
CULTIVATION:
Organic
PARTS USED:
Seed / Whole
WHAT'S COOKING:
Blueberry Lemon Poppy Seed Pie
Everything Bagel-Spiced Cheese Puffs
Hashed Brussels Sprouts with Poppy Seeds & Lemon
Lemon Poppy Seed Muffins
Zucchini with Poppy Seeds
Poppy Seed
Specific: No known precautions.
General: We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications. Keep all herbs out of reach of children and pets.For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.
