It's been compared to a forest after a spring rain, with aroma and flavor that is earthy and wild, yet delicate. This is a tea that distinguishes itself from other green teas by the way the leaves are twisted and shaped. It has a fresh, green full-bodied liquor, and is delicious hot or iced.
Camellia Sinensis Sinensis
BREWED COLOR AND TIME:
Golden color - Steep tea for 1 to 2 minutes in simmering water (175ºF).
Young Hyson Green Tea