OVERVIEW:

The high Himalaya altitude influence on this remarkable tea is sophisticated and complex, with flavor characteristics of both green and black teas. Its very smooth giving the semi-fermentedtea a crisp, complex, highly-focused flavor.

 

LATIN:

Camellia sinensis assamica

ORIGIN:

Nepal

CULTIVATION:

Organic

BREWED COLOR AND TIME:

Amber - Steep tea for 3 minutes in newly boiling water (212ºF).

Nepalese Black Tea

SKU: 2019
$12.20Price
Quantity
  • Containes caffeine. 

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