Maqui bush is a Chilean species which produces small exotic, dark-purple berries that are collected from the wild. The berry taste is sweet and tart, often compared to that of blackberries. Maqui berry is marketed as a “superfruit” because it contains a rainbow of vitamins, minerals, anti-inflammatory properties, as well as fiber.
This little berry packs a lot of punch and blends well with other fruits in breakfast "super" bowls, smoothies, juices, and oh...the desserts! These hard-working berries are an antioxidant powerhouse with potential health benefits, including reduced inflammation, blood sugar control, and heart health. Maqui stands head and shoulders above most so-called superfruits due to its benefits.
Dried Berries / Whole
TISANE "HERBAL" TEA BREW TIMES:
Ground tisane teas and tea bags - Steep 2 to 5 minutes
Loose leaf tisane teas - Steep 3-5 minutes
Root and seed-based tisane teas - Steep 6-8 minutes
*Steep in newly boiling water (212ºF) to best release the health benefits.
Blueberry Banana Bread with Maqui Berry Frosting
Maqui Berry Brownies
Maqui Berry and Chocolate Cheesecake
Maqui Tahini Raw Cheesecake
No-Bake Acai Maqui Berry Bars
Maqui Berries Whole
Specific: No known precautions.
General: We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications. Keep all herbs out of reach of children and pets.
For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.