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OVERVIEW:

This kick of chili pepper finds its way onto both meat and veggies, both hot and cold to create lively Mexican or Tex-Mex fare. It is perfect for layering with other flavors like cumin, cinnamon, and cilantro. Add to  Authentic Indian Cuisine, BBQ sauce, stew, hot sauce, dips, ribs, french fries, salsa, beans, vegetables, nuts and steak

 

Members of the nightshade family, chili peppers have a lot going for them. Capsaicin is the main bioactive plant compound in chile peppers and the more capsaicin it contains the hotter the chile pepper. Chile peppers have a long list of health benefits and will always provide you an abundance of vitamins and minerals. They are rich in antioxidant and anti-inflammatory plant compounds. 

 

LATIN: 

Capsicum annuum L

ORIGIN:

USA

CULTIVATION:

Organic

PARTS USED:

Dried Pepper  / Cut & Sifted

WHAT'S COOKING:

Chili-Roasted Acorn Squash

Chili Roasted Potatoes

Roasted Okra With Chile and Cumin

Roasted Spiced Carrots

Quinoa and Roasted Pepper Chili

Chili, Red Roasted Powder

SKU: 1044
$5.00Price
Quantity
  • Specific: No known precautions.


    General: We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications. Keep all herbs out of reach of children and pets.

     

    For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.