The dried smoked serrano chile is much different than the fresh serrano chile that is bright green. This chile is left on the vine to mature and turn a scarlet red, then picked and smoked dry. Serrano Peppers are actually 5 times hotter than Jalapenos.
Smelling like tomatoes, molasses and brown sugar, these dried smoked serrano chilies have a crisp, spicy, lingering flavor with subtle notes of berry. They are easy to maneuver into many recipes like sauces, chilis, salsas, and marinades. The Serrano Chile is a staple in traditional Mexican dishes but it is also a BBQ enthusiast’s dream pepper.
Members of the nightshade family, chili peppers have a lot going for them. Capsaicin is the main bioactive plant compound in chile peppers and the more capsaicin it contains the hotter the chile pepper. Chile peppers have a long list of health benefits and will always provide you an abundance of vitamins and minerals. They are rich in antioxidant and anti-inflammatory plant compounds.
Dried Pepper / Whole
Gambas al Ajillo
Roasted Serrano Wings
Smoked Serrano Egg And Bean Skillet
Chile, Serrano Smoked - Whole
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For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.