Dark, robust, malty and delicious, this fine, full-bodied tea comes from the master tea producers of the Assam region in India. Plentiful golden tips on leaves & hearty body make it a most popular and palatable black tea.
Camellia sinensis assamica
BREWED COLOR AND TIME:
Amber - Steep tea for 3 minutes in newly boiling water (212ºF).
Assam Black Tea